Eats365 Blog

Your hub for all things F&B-related

How to Open a Restaurant Business in Hong Kong - 5-Step Guide (2021)

Eats365 Hong Kong Limited, Kamal
March 2021 — 1548 views Eats365 Hong Kong Restaurant License

What is Singapore’s Lean Enterprise Development (LED) Scheme and How Can it Help Your Restaurant With Staff Shortages?

Eats365 Hong Kong Limited, Kamal
March 2021 — 726 views Eats365 F&B LED Restaurant Singapore

How Your POS Can Reveal Market Trends in Advance, Like Hong Kong’s Growing Appetite for Vegetarian Food

Eats365 Hong Kong Limited, Kamal
March 2021 — 1404 views Eats365 Food Trends Hong Kong POS Technology

What is Eats365’s Customer Facing Display (CFD) and How can it Benefit Your Restaurant Business?

Eats365 Hong Kong Limited, Kamal
March 2021 — 1175 views CFD Eats365 Hong Kong Singapore Technology

5 Solutions to Singapore’s F&B Restaurant Manpower Problem 2021

Eats365 Hong Kong Limited, Kamal
March 2021 — 1653 views

What Does Hong Kong Government Data Say about Restaurants in 2020?

Eats365 Hong Kong Limited, Kamal
February 2021 — 1239 views Hong Kong Restaurant Tech

What is Eats365’s Kitchen Display System and How Can It Benefit Your Restaurant Business?

Eats365 Hong Kong Limited, Kamal
February 2021 — 1189 views

8 Traditional and Lucky Foods to Try in Hong Kong and Singapore During Lunar New Year 2021

Eats365 Hong Kong Limited, Kamal
February 2021 — 1252 views Eats365 Hong Kong Singapore

What is Eats365’s Queue Ticket Kiosk and How Can It Benefit Your Restaurant Business?

Eats365 Hong Kong Limited, Kamal
February 2021 — 1255 views Eats365 queue ticket kiosk Technology

4 Industry Secrets To Help You Spend Less When Opening a Restaurant in Hong Kong (2021)

Eats365 Hong Kong Limited, Kamal
February 2021 — 1163 views Hong Kong mPOS POS Restaurant

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