Eats365 Blog

5 detailed steps with relevant links to ensure you successfully apply for your restaurant license in Hong Kong

The SG government has created the LED scheme to help restaurants modernize

How can you stay on top of food trends by paying attention to your POS’ data?

Offer customers a superior and personalized checkout experience so your business stands out

Why is there a shortage of F&B manpower in SG and how can your business run with fewer staff?

A quick summary of what the Hong Kong government statistics show for Hong Kong’s F&B sector in 2020

Don’t allow chaos in the kitchen to ruin your restaurant’s efficiency, profits and reputation

With Lunar New Year right around the corner, here are 8 auspicious foods you should try!

Queue Management Systems can help you reduce lines and waiting time while boosting turnover.

The must-know insider knowledge that can save you big money when opening a restaurant in Hong Kong